Onion-Bacon Salad with Warm Crème Fraîche Dressing

Onion-Bacon Salad with Warm Crème Fraîche Dressing

Onion-Bacon Salad with Warm Crème Fraîche Dressing (click for recipe)

Rina from Little Space elevates raw onions in all their sweet and juicy glory to delicious heights, throwing a little bacon and crème fraîche into the mix for good measure.

The National Onion Association is sponsoring a wonderful giveaway here at Kitchen PLAY. Simply recreate any one recipe from this month’s Progressive Party, post about the experience on your blog and provide a link to your post on Kitchen PLAY to enter.  All qualifying bloggers in each course will be entered to win $100 (6 prizes total).  The deadline is April 30, 2011. Please review the complete contest rules before entering. Good luck!

This giveaway is closed. Congratulations to Amy Tong, who won $100 from the National Onion Association for trying out this recipe. For your chance to win, check out this month’s Progressive Party on Kitchen  PLAY.

To enter this Kitchen Play contest, please read the Contest Rules, and then return to this page to leave the specific URL to your qualifying post. This will count as your entry. All food bloggers are encouraged to participate. Feel free to simply leave a message as well!

6 Responses to “Onion-Bacon Salad with Warm Crème Fraîche Dressing”

  1. Donna Currie Says:

    That’s a really pretty salad there, and a great use of onions.

  2. Amy Tong Says:

    I’m submitting my Vegetarian Chop-Suey for this month’s Kitchen Play contest. This is a Cooked-Chinese version of the Onion Bacon Salad with Warm Creme Fraiche Dressing.

    http://utry.it/2011/04/vegetarian-chop-suey-semi-home-made.html

    Hope you all enjoy it as much as my family does. :)

  3. Amy Tong Says:

    I’m submitting this Vegetarian Chop-Suey dish for April’s Contest. This recipe is (a cooked, Chinese version) inspired by the Onion-Bacon Salad with Warm Creme Fraiche Dressing. My kids love onions but don’t eat them raw. Here’s my link to the blog post.

    http://utry.it/2011/04/vegetarian-chop-suey-semi-home-made.html

  4. Jennie Says:

    My entry: http://frolicndetour.wordpress.com/2011/04/19/april-kitchen-play-the-last-one-probably/

    I wish I’d had the talent to make the pizza dough bread bowls! Yum.

  5. Onion-Bacon Salad with Warm Crème Fraîche Dressing - Global Dish Says:

    [...] sponsored by the National Onion Association, which is why it’s so deliciously oniony. Be sure to check out the main page of this recipe over at Kitchen Play to see what other people have done with it, as well as the original recipe over at Little [...]

  6. Stephanie Says:

    There is my submission for this month’s progressive party: http://bit.ly/gjLOLN

    I absolutely loved this salad and will surely be making it on a regular basis. So good!!

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