Grilled Venison and Pasta Salad

Wendy from The Local Cook serves up an easy, delicious and filling entree for two. Grilled Venison and Pasta Salad is a perfect summer salad combining savory and sweet flavor profiles that come together in minutes.

Dreamfields is also sponsoring a wonderful giveaway here at Kitchen PLAY. Simply recreate any one recipe from this month’s Progressive Party, post about the experience on your blog and provide a link to your post on Kitchen PLAY to enter. All qualifying bloggers in each course will be entered to win $100 (6 prizes total). The deadline is August 7, 2011. Please review the complete contest rules before entering. Good luck!

This giveaway is closed. Congratulations to Amy, who won $100 from Dreamfields Pasta for trying out this recipe. For your chance to win, check out this month’s Progressive Party on Kitchen PLAY.

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To enter this Kitchen Play contest, please read the Contest Rules, and then return to this page to leave the specific URL to your qualifying post. This will count as your entry. All food bloggers are encouraged to participate. Feel free to simply leave a message as well!

One Response to “Grilled Venison and Pasta Salad”

Amy Tong Says:

I love Pasta Salad! Too bad I couldn’t find any Venison near my area. So, I substitute with some Rib Eye Steaks and they are just as wonderful. Check out my post for this month’s entry.

http://utry.it/2011/07/penne-rigate-pasta-salad-with-rib-eyes.html

Thank you Kitchen PLAY and Dreamfields Pasta for sponsoring this month’s event.

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