You’re invited to the Kitchen PLAY Pizza Party in San Francisco

Sunday, March 10th, 2013

I’m throwing a party to say “Thank You!” to food bloggers for all you do. Kitchen PLAY Pizza Party You and a guest are invited to the Kitchen PLAY Pizza Party in San Francisco where we’ll enjoy the best pizza west of the Mississippi. Casey’s Pizza Truck will serve up handmade, old New York style [...]

Have a Heart!

Thursday, February 14th, 2013

As we celebrate Valentine’s Day and Heart Health Month, I realize it’s time to sit you down for a little…well…heart-to-heart. Puns aside, I’ve been thinking about this topic for a while. So much goes into creating a successful food blog: delicious recipes, mouth-watering photos, captivating storytelling. And then there’s the endless marketing, community building and [...]

Starting the New Year, More or Less

Wednesday, January 16th, 2013

What do a business coach, a power lifter and a stand-up comedian have to do with food blogging in the New Year? More than you might think at first glance. Hang with me, and see if I can connect the dots. This time of year, we hear a lot of talk about reducing: lowering intake, [...]

A Day of Remembrance for Newtown, CT

Monday, December 17th, 2012

Cleaning Up My Act

Monday, December 3rd, 2012

I’ve been cleaning up my act. Literally. For over a year now, I’ve been working to create more harmony in my work space by getting a firm handle on my business finances and creating an effective system for handling my projects, ideas and leads. Some of this falls to my editorial calendar and “herding (idea) [...]

Battling Blogger Burnout

Wednesday, October 24th, 2012

Recently, I hosted a group of food bloggers in a Google+ Hangout to talk about how to cope with the stresses and anxieties that come with food blogging.  It was a great, informative session where those in attendance shared openly the challenges and triggers that lead to burnout as well as strategies for overcoming it. [...]

Herding (Idea) Squirrels

Monday, October 15th, 2012

I’ll admit, I’ve never relied on an editorial calendar before. I’m more of a fly-by-the-seat-of-my-capris kinda gal. Which leaves me putting out a lot of fires–sometimes with my capris–and living from one opportunity to the next. Last month, I had a moment of clarity in the midst of a cacophony of ideas and projects and [...]

A Fresh Start in September

Wednesday, September 19th, 2012

Perhaps it’s the newly sharpened #2 pencils in a brightly colored box, a closet brimming with clothes, tags still attached, or the excitement of meeting a new teacher, but there’s something fresh about September. It’s a month filled with possibility and the cool, crisp breath of change. I’ve chosen to let the energy of this season, this shiny, promising time, fuel my vision for the small changes and big pitcure that I’m cooking up.

Kim Reddin

Tuesday, October 4th, 2011

Liz Housman, Director of Marketing for Dreamfields Pasta

Wednesday, July 27th, 2011

Question of the month: What’s on Your Culinary Bucket List for 2013?


Last month I asked the Kitchen PLAY network of bloggers to describe their culinary bucket list. Here is what they shared: “I am traveling to Cuba this fall. Havana and New Orleans are sister cities in many ways. The history, culture, food all closely related, and in fact, until the Cuban embargo levied in the [...]

[+] Read more from Ask & Answer

Twitter & Tasting Party for UNREAL Candy


Are you ready to get Unjunked? Join Kitchen PLAY and many of your favorite food bloggers to learn about UNREAL, a new brand of candy that is revolutionizing the junk food industry. During our Twitter & Tasting Party, we’ll talk about ways to unjunk our food, our schedules, our lives!! Plus, we’ll taste-test all five varieties of [...]

[+] Read more from The Pampered Pantry

You’re invited to the Kitchen PLAY Pizza Party in San Francisco


I’m throwing a party to say “Thank You!” to food bloggers for all you do. Kitchen PLAY Pizza Party You and a guest are invited to the Kitchen PLAY Pizza Party in San Francisco where we’ll enjoy the best pizza west of the Mississippi. Casey’s Pizza Truck will serve up handmade, old New York style [...]

[+] Read more from Pro's Corner