Beef, Vegetable and Potato Pot Pie with Rosemary Potato Biscuit Crust

Beef, Vegetable and Potato Pot Pie with Rosemary Potato Biscuit Crust

Katie of Good Life {Eats} treats us to a savory Beef, Vegetable and Potato Pot Pie with Rosemary Potato Biscuit Crust.

The US Potato Board is also sponsoring a wonderful giveaway here at Kitchen PLAY. Simply recreate any one recipe from this month’s Progressive Party, post about the experience on your blog and provide a link to your post on Kitchen PLAY to enter. All qualifying bloggers in each course will be entered to win $100 (6 prizes total).  The deadline is April 15, 2012. Please review the complete contest rules before entering. Good luck!


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To enter this Kitchen Play contest, please read the Contest Rules, and then return to this page to leave the specific URL to your qualifying post. This will count as your entry. All food bloggers are encouraged to participate. Feel free to simply leave a message as well!

4 Responses to “Beef, Vegetable and Potato Pot Pie with Rosemary Potato Biscuit Crust”

  1. Cathy S. Says:

    Very good, down-home goodness! Here is our entry:

    http://cathythehesitantblogger.blogspot.com/2012/04/beef-potato-and-vegetable-pot-pie.html

  2. Donna Says:

    here we go:

    http://www.cookistry.com/2012/04/potato-biscuits.html

  3. Heather of Kitchen Concoctions Says:

    First time to participate in Kitchen Play! Had fun playing and this Beef, Vegetable and Potato Pot Pie with Rosemary Potato Biscuit Crust turned out A-mazing!

    Here’s my version: http://www.kitchen-concoctions.com/2012/04/weeknight-and-weekend-meals.html

  4. Sarah @ Cakestudent Says:

    Loved these biscuits! Here is my entry… http://www.cakestudent.com/potato-herb-biscuits/

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