According to Pork’s Perfect Pairings Report: 2011 Guide to the Holiday Table, Americans feel empowered to try holiday recipes that may have seemed unapproachable five years ago. Cate, from Sweetnicks turned this DIY 2.0 trend into delicious and easy Bacon Studded Ham Cheddar Sandwiches. *** DEADLINE EXTENDED TO JANUARY 8, 2012 *** The National Pork Board is also sponsoring [...]
The Pork’s Perfect Pairings Report: 2011 Guide to the Holiday Table revealed that jazzed-up sides are taking center stage as the best way to celebrate seasonal flavors. With this in mind, Vanessa of Chef Druck Musings provides seasonal highlights with Roasted Pork Loin with Cider Cream Mushroom Sauce with a Side of Spaghetti Squash. *** DEADLINE EXTENDED TO JANUARY 8, 2012 *** [...]
Turning to retro dishes provides a nice dose of nostalgia to the holiday season, according to Pork’s Perfect Pairings Report: 2011 Guide to the Holiday Table. Julie of Mommie Cooks whipped up an iconic plate of Shake and Coconut Bake Pork Chops with Rice to bring a flavor flashback into this year’s holiday table. *** DEADLINE EXTENDED TO [...]
Pork’s Perfect Pairings Report: 2011 Guide to the Holiday Table shed light on the popularity of the small plate trend, which is making a big impact on at-home entertaining. Paula of bell’alimento offers a few savory bites of Roast Loin of Pork with Rosemary atop cannellini beans to satisfy the desire for tapas. *** DEADLINE EXTENDED TO [...]
The Pork’s Perfect Pairings Report: 2011 Guide to the Holiday Table suggests that a generous brunch spread is the cure to the sometimes inevitable end of-year stresses. Priscilla of She’s Cookin’ incorporates a variety of seasonal favorites into this creative and flavorful Sweet Potato, Pork and Apple Skillet Hash. *** DEADLINE EXTENDED TO JANUARY 8, 2012 *** [...]
To help reinvigorate holiday menus, the National Pork Board conducted a survey to uncover the top food and flavor trends Americans are getting excited about. Check out the following pork recipes inspired by the emerging trends expected to grace holiday tables this year. For more information on the flavorful findings including more recipes, tips and wine [...]
The Pork’s Perfect Pairings Report: 2011 Guide to the Holiday Table reveals an easy way to explore the world: through globally-inspired dishes served at the holiday table. Dara from Cookin’ Canuck brings the flavors of the Mediterranean to this holiday event with Crown Roast of Pork with Vegetable Paella & Romesco Sauce. *** DEADLINE EXTENDED TO JANUARY [...]
